admin Site Admin
Posts: 18
|
Posted: 07 Feb 2023 22:28 initial question | |
|
In the wild, sugar gliders primarily eat insects. They consume about 40% of their diet in the spring and summer, and about 60% in the autumn and winter. In addition to eating insect larvae, they also eat gum (polysaccharides produced by trees in response to insect and mechanical damage), sap, honeydew, manna, and other exudates.
A high-protein diet is essential for sugar gliders to remain healthy and active, but fruit and vegetable options can be beneficial as well. Approximately 25% of their daily diet should consist of fresh fruits and vegetables, equivalent to 2 to 3 tablespoons per night or about 1/8 of an apple.
Examples of fruits and vegetables include apples, pears, bananas, mangoes, grapes, peaches, carrots, spinach, bell peppers, beets, and cabbage. Choose organic if possible to avoid exposure to pesticides.
Beetles, flies, and mealworms are also popular choices for gliders. Feed these to your glider as treats in moderation.
Gut-loaded bugs are recommended, as they have a higher protein content than freeze dried or dehydrated bugs. They are also more palatable to your glider than ungut-loaded bugs, which can cause an upset stomach or vomiting.
In the wild, sugar gliders feed on a variety of insects, including ants, cockroaches, beetles, caterpillars, weevils, and moths. They can also eat earthworms, cicadas, and other invertebrates. Some people may be concerned about feeding insects to their gliders because they are “icky,” but it is actually one of the best protein sources available. |
|